Gluten-free Box
The Gluten-Free Box pictured is packed with organic fruits and vegetables like apples, beetroot, pumpkin, bananas, zuchini, onions, and more. There is also a bag of mushrooms, half a dozen eggs, and a jar of quice jelly as the Grocery Surprise.
Gluten-free Box
Gluten-free Box
Gluten-free Box
The Gluten-free Box Delivery Zone includes the following suburbs in the inner north of Melbourne. Strathmore, Pascoe Vale, Coburg North, Preston, Essendon, Pascoe Vale South, Coburg, Thornbury, Moonee Ponds, Brunswick West, Brunswick, Brunswick East, Northcote, Ascot Vale, Travancore, Parkville, Princes Hill, Carlton North and Fitzroy North

Gluten-free Box

Regular price
$69.00
Sale price
$69.00
Price includes shipping and taxes.

The same Healthy Box, specially curated for our gluten-free friends.

What's in the box?

Every Gluten-free Box contains a generous assortment of organic fruit and vegetables grown by local farmers, award winning eggs, and an exciting Grocery Surprise – which could be anything from artisanal tomato sauce to gourmet chilli oil.

Seven organic vegetable varieties including produce sourced directly from local farms like Day's Walk Farm in Keilor and Remi's Patch in Willowmavin.

Two organic fruit varieties with an emphasis on seasonality and variety.

Six award-winning free range eggs from The Old Farm Happy Valley in Flowerdale or Dalhousie Farm in Willowmavin.

One Grocery Surprise which could be anything from tofu, to chocolate, to hot sauce. The only guarantee is that it will be local, unique, and a weekly mystery!

Eco-friendly packaging and delivery

All produce is packed in cardboard boxes that can be reused or recycled, and we keep our delivery radius small to ensure the produce stays fresh with minimal packaging. Check out the Healthy Zone for a list of suburbs we deliver to, or contact us to find out if we deliver to your suburb.

The Gluten-Free Box is currently available for delivery or pickup every Wednesday between 3pm - 7pm.

For same week delivery, please order your box at least two days in advance.